Chef – Section Four

In this final section of their Career Ready Academy, students will participate in a virtual hotel internship program which will enable them to gain a better understanding of the workplace environment. They’ll learn how to communicate with others, manage their time, work with a team, take initiative, set goals, problem-solve, and prepare for their first professional job experience.

Students will engage in the fast-paced, exciting culinary world, and learn the very tough business decisions that go into running a successful and profitable restaurant. Through the online simulation they’ll need to make a number of decisions large and small – picking menu items, laying out the restaurant’s floor plan, etc. They’ll end their internship experience with an exciting end-of-year culminating project.



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